Star n' Sun
C A T E R I N G S E R V I C E S
02-9758036 / 02-4124933 / 0917-5383147 / 0925-5031999
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Luxurious 18t Bday Menu & Package Rates
Star n’ Sun Luxurious
18th Birthday Package Rates & Inclusion
*Elegant Complete Buffet Set-up w/ Centerpieces
*Silver Lamps for the Main Buffet Table
*Complete Catering Equipment and Utensils
*Cake and Gift Table with skirting
*Round Table for Eight w/ Floor Length Cover
**Fines Linens and Seat Cover
*Salute of Torch or Sword Parade
*Assistance of waiters in uniform and service personnel
*Table Numbers & Candles for guest tables
*Eighteen (18) Roses
* Eighteen (18) Candles
*Presidential table set-up
*Wrought Iron or Tall Flower Vase with Floral Arrangement
*Eight Effect Laser Lighting,
wonder and beauty of the night sky
*Elegant Decorated Gazebo with Flowers
*Gold Tiffany Chairs for the Debutant
*Swags and Bagging for the Reception
*Hanging White Lantern
*Menu Cards for Presidential Table
*Fully Dressed-Up Monoblock Chairs for the guest
*Choice of Sign Frame, Guest Book or 2x5 Tarpoulin
*Complete Dining Setup with Table Napkin
*1 Bottle of Sparkling Wine for Toasting
*Three Layered Debutant Cake
*Basic Sound System w/ 2 microphone & audio
*Food Tasting for 2-3 persons
*Pedestal Lamp, 5 feet in height
* Red Carpet
*Special gift from Star n’ Sun Catering Services
*Use of star n’ sun personalized water fountain for grand entrance at reception area
Ice for the drinks
Compliment of Fresh Fruit Juice fountain
(For early reservation)
Complimentary for early reservation:
Chocolate Fountain with assorted marshmallow and assorted breadstick
Bottomless of Fresh Fruit Juice Fountain
(four season juice made of star n’ sun catering)
One round of softdrinks
Chocolate fondue for Presidential Table
Debutant Menu A
Appetizer:
Spinach Fritters
Soup:
Cream of Mushroom Soup
Salad:
Open Salad Bar Station
(Iceberg Lettuce, bell peppers, crispy cucumber, carrots, ham, eggs, gelatin, tomato, kernel corn, Thousand Island dressing)
Main Course:
Fettuccini ala Carbonara
Grilled Tanguige w/ Lemon Butter Sauce
(cooked on the spot)
Baby Back Ribs
Chicken Gordon Bleu
Beef w/ Mushroom in Oyster Sauce
Sautéed Vegetables w/ Young Corn and Quail Eggs
Steamed Rice or Garlic Rice
Dessert:
Buco Gelatin w/ Cream
Assorted Fresh Fruits platter
Beverages:
Bottomless fresh fruit juice fountain
Purified mineral water
Soft drinks
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Debutant Menu B
Appetizer:
Crispy Kangkong w/ Dip
Soup:
Cream of Corn Soup
Salad:
Open Salad Bar Station
(Ice berg Lettuce, bell peppers, crispy cucumber, carrots, ham, eggs, gelatin, tomato, onion, kernel corn, Thousand Island dressing)
Main Course:
Seafood Sotanghon Guisado
Chicken Pandan Surprise
(Cooked on the spot)
Spareribs Barbecue with Asean Sauce
Fish Fillet w/ Tartar Sauce
Chili Beef Caldereta Supreme
Sauteed Beansprout with Belle Pepper
Steamed Rice or Garlic Rice
Dessert:
Buco Pandan with Lychee
Leche Flan w/ Macapuno
Beverages:
Bottomless fresh fruit juice fountain
Purified mineral water
Soft drinks
Debutant Menu C
Appetizer:
Seafood Kropec
Soup:
Chicken Asparagus Soup
Salad:
Open Salad Bar Station
(Iceberg Lettuce, bell peppers, crispy cucumber, carrots, ham, eggs, gelatin, tomato, onion, kernel corn, Thousand Island dressing)
Main Course:
Spaghetti Supreme
Grilled Seafood Salpicao
(Cooked on the spot)
Chicken Pastel
Gindara Fillet w/ Lemon Sauce
Lengua con Champignon
Vegetables Medley w/ Sweet Corn
Steamed Rice or Garlic Rice
Dessert:
Fruit Cocktail in Syrup
Leche Flan w/ Macapuno
Beverages:
Bottomless fresh fruit juice fountain
Purified mineral water
Soft drinks
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Debut Package Rates
Choose from menus for
100 persons
Starting at P55,000.00+
Add P525.00 per head, in excess of 100 persons
For 150 guests starting at P81,250.00+
Add P500.00 per head, in excess of 150 persons
For 200 guests starting at P106,250.00+
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TERMS OF PAYMENT:
* P7,500.00 Reservation Fee, upon confirmation of the date. Reservation fees are non-refundable
* 50 % down payment should be paid upon signing of contract
* Balance shall be made in cash the day before or immediately after function even in any fortuitous events